Disease × agent evidence record

Omega-3 fatty acids for Type 2 Diabetes: evidence, trials and status

Omega-3 fatty acids has both completed registered trials and synthesis-level publications linked to Type 2 Diabetes. That is the strongest profile in this database, but the summaries here do not extract effect sizes, so read the linked reviews for direction and magnitude of benefit.

8 registered trials 1 recruiting 15 publications Evidence tier C · Preliminary Score 57.5
Research Tracker › Pairs › Type 2 Diabetes › Omega-3 fatty acids
Research map, not treatment advice. This page aggregates registry and literature records. It does not evaluate efficacy, dosing or safety for any individual. Discuss any treatment decision with a qualified clinician.

Summary

Omega-3 fatty acids has reached Preclinical as its most advanced recorded development stage across any indication, and the database holds no approval for Type 2 Diabetes. ClinicalTrials.gov lists 8 registered trials linking Omega-3 fatty acids to Type 2 Diabetes: 1 is currently recruiting; 1 is active or not yet recruiting; 4 have completed; 2 are terminated, withdrawn, suspended or of unknown status. The most advanced is Phase 3 (NCT02422446). The largest enrolment is 490 participants (NCT02370537). Registration activity spans 2014 to 2026. The literature layer holds 15 publications for this pair: 5 Cochrane reviews, 4 meta-analyses, 1 systematic review, 1 randomised controlled trial publication and 4 clinical trial publications. Publication years run from 2020 to 2025. Because at least one synthesis-level source exists (systematic review, meta-analysis or Cochrane review), this pair has been assessed beyond single studies, although the synthesis may concern a different indication.

The RepurpOS disease-intelligence file for Type 2 Diabetes Mellitus ranks 767 candidate therapeutics from Open Targets, ChEMBL, DGIdb and PubMed; only a minority carry direct clinical evidence, and this page covers one of those. Spontaneous remission context recorded for the condition: 1.6-1.7% at 7 years on standard care (population-level cohorts UK and US).

Evidence table

Evidence tierC · Preliminary
Evidence score57.5 (trials 22.5, literature 30.0, tier 5, approved bonus 0.0)
Registered trials8 total: 1 recruiting, 1 active / not yet recruiting, 4 completed, 2 other
Linked publications15 (5 Cochrane reviews, 4 meta-analyses, 4 clinical trial publications, 1 systematic review, 1 randomised controlled trial publication)
Agent typeSupplement
Development stage (any indication)Preclinical
Mechanism / classPotential dietary and lifestyle interventions for decreasing insulin resistance · Halma MTJ, Syed M, Marik PE · 2023
Data sourcesOSMF Chronic Disease Review
How the evidence score is calculated
  • Each registered trial scores by status (recruiting / active / enrolling 3, completed 2.5, not yet recruiting 2, unknown 1, terminated / withdrawn / suspended 0.5) plus a phase bonus (phase 3-4 +2, phase 2 +1, phase 1 +0.5). The trial component is capped at 30.
  • Each literature item scores by design (Cochrane review 5, meta-analysis 4, systematic review 3, RCT 3, clinical trial publication 2, curated reference 1.5, other PubMed record 1). The literature component is capped at 30.
  • The existing evidence tier adds 15 (A / Strong), 10 (B / Moderate), 5 (C / Preliminary) or 0 (D / Anecdotal).
  • Agents approved for any indication (max clinical phase 4) add 5, because an approved agent has an established safety profile that lowers the barrier to repurposing trials.
  • The score ranks what has been studied, not what works. It does not read effect sizes or directions of effect.

Registered clinical trials

NCT IDTitleStatusPhaseEnrolment
NCT02422446Effects of Eicosapentaenoic Acid on Endothelial Function in Diabetic Subjects
2015
terminatedPhase 32
NCT02370537A Study to Investigate How Common Pancreatic Exocrine Insufficiency (PEI) is in Patients With Type 2 Diabetes and Also to Investigate the Uptake of a Single Dose of EPANOVA® or OMACOR® in Patients With Different Degrees of PEI
2015
completedPhase 2490
NCT02279407A Study to Investigate Effects of Omega-3 Carboxylic Acids and Dapagliflozin on Liver Fat Content in Diabetic Patients
2015
completedPhase 2223
NCT02034266The Effect of Omega-3 Supplementation on Nerve Structure and Function in Type 1 Diabetes
2014
completedPhase 240
NCT07575438Effects of Different Fish Oil Types on Type 2 Diabetes Risk Factors in High-Risk Adults
2026
not yet recruitingPhase 284
NCT03380416Effects of a Portfolio Diet on NAFLD in Type 2 Diabetic Patients
2017
completedNot applicable49
NCT07677995Free Fatty Acid Effects In Type 2 Diabetes
2026
enrolling by invitationNot applicable60
NCT02800252Effects of Omega-3 Plus Low-dose Aspirin as Adjunct to Periodontal Debridement for Chronic Periodontitis in Diabetics
2016
status unknownNot applicable75

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Published literature

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Mechanism and notes

Recorded mechanism or class: Potential dietary and lifestyle interventions for decreasing insulin resistance · Halma MTJ, Syed M, Marik PE · 2023.

OSMF's existing evidence tier for this pair is C (Preliminary), derived from the strength of the disease association recorded in OSMF Chronic Disease Review. The tier describes how well the drug-disease link is documented, not how well the drug works.

Frequently asked questions

Is Omega-3 fatty acids approved for Type 2 Diabetes?

Omega-3 fatty acids has reached Preclinical as its most advanced recorded development stage across any indication, and the database holds no approval for Type 2 Diabetes. Approval status for the specific indication should always be confirmed with the relevant regulator and prescribing information.

Is Omega-3 fatty acids in clinical trials for Type 2 Diabetes?

ClinicalTrials.gov lists 8 registered trials linking Omega-3 fatty acids to Type 2 Diabetes: 1 is currently recruiting; 1 is active or not yet recruiting; 4 have completed; 2 are terminated, withdrawn, suspended or of unknown status. The most advanced is Phase 3 (NCT02422446). The largest enrolment is 490 participants (NCT02370537). Registration activity spans 2014 to 2026.

What does the evidence show for Omega-3 fatty acids in Type 2 Diabetes?

Omega-3 fatty acids has both completed registered trials and synthesis-level publications linked to Type 2 Diabetes. That is the strongest profile in this database, but the summaries here do not extract effect sizes, so read the linked reviews for direction and magnitude of benefit. OSMF's existing evidence tier for this pair is C (Preliminary), derived from the strength of the disease association recorded in OSMF Chronic Disease Review. The tier describes how well the drug-disease link is documented, not how well the drug works.

Cite this page

Open Source Medicine Foundation. Omega-3 fatty acids for Type 2 Diabetes: evidence, trials and status. OSMF Research Tracker. Updated 2026-07-05. https://research.opensourcemed.info/pairs/type-2-diabetes/omega-3-fatty-acids.html

Data: ClinicalTrials.gov, PubMed, Open Targets, ChEMBL, DGIdb and the OSMF therapeutic agent database. Last updated 2026-07-05. Page built 2026-10-07.

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This is a research map, not treatment advice. Evidence tiers and scores summarise what has been studied, not whether a treatment works or is safe for you.